BAKED STEAK FRIES IN THE OVEN

MAKE CRISPY OVEN BAKED STEAK FRIES WITH THESE TIPS

1) Soak the sliced potatoes for 30 minutes or more in a dish of water. Drain and rinse them after that. This helps to get rid of some of the starch in the potatoes.

2) Using a dish towel or paper towels, thoroughly dry the potatoes.

3) Season with our recipe's secret ingredient! Believe it or not, a small amount of sugar in the spice mix aids in the caramelization of the potatoes in the oven, resulting in a delightful flavor. Season these fries thoroughly both before and after they go into the oven (to taste).

4) Make sure the potato wedges don't touch or overlap each other so they can crisp up evenly on all sides. Halfway through the cooking time, turn them. I've discovered that placing parchment paper below makes flipping and cleaning up a lot simpler.

HOW TO MAKE HOMEMADE CRISPY OVEN FRIES

Homemade seasoned steak fries are not only less expensive and healthier than eating out, but they are also simple to prepare. It will become second nature once you've done it a few times.

WHAT TO SERVE WITH STEAK FRIES BAKED IN THE OVEN

One of our favorite side dishes is Oven Baked Steak Fries. They complement some of these main courses...
MINI WILD SALMON PATTIES WITH LEMONY AVOCADO SAUCE MINI CHICKEN BURGERS WITH HERBS

PESTO BURGERS MINI WILD SALMON PATTIES WITH LEMONY AVOCADO SAUCE

DESCRIPTION

Try your hand at these delectable and nutritious oven steak fries. You'll astound your friends and family with how fantastic they taste with only a little sugar added.

INGREDIENTS

4 medium russet potatoes, washed and scrubbed (no need to peel them)
avocado oil, 1–2 teaspoons (sub: olive oil)
1 teaspoon of salt
a pinch of freshly ground black pepper, to taste
2 tablespoons sugar (adding this makes a huge difference in the flavor!)
1 teaspoon powdered garlic

You may also enjoy smokey, sticky, and gluten-free grilled 7up chicken.