Six Sisters Stuff
by on May 2, 2022

Ingredients for Caesar Salad:

  • 1 or 2 romaine lettuce heads, big or little
  • shredded or shaved parmesan cheese
  • Crisp handmade croutons may be made ahead of time.
  • The following recipe serves two salads.

Easy homemade caesar salad

Dressing is the finest, but if you're in a hurry, here's our favourite store-bought dressing.

How to Make Croutons:

The crunch of handmade garlic croutons elevates this salad, giving it a more upscale appearance and flavour. You'll be munching on these croutons because of the cheese coated onto each small toast!

  • Place baguette on a baking sheet after cutting it in half lengthwise and slicing it into 1/4′′ thick slices.
  • 3 tablespoons extra virgin olive oil, minced garlic Toss bread with 2 tbsp parmesan and garlic-infused oil.
  • Evenly distribute the mixture and bake until crisp.

How to Make Caesar Salad Dressing:

To make the caesar salad dressing, all you need is a bowl and a whisk. This Caesar dressing is light and nutritious, and it has a lot of fresh taste without a lot of salt.

  • Combine the minced garlic, dijon mustard, Worcestershire sauce, lemon juice, and red wine vinegar in a mixing bowl.
  • The dressing is emulsified by whisking while adding the oil, resulting in a smooth and creamy (not greasy) consistency.
  • Season to taste with 1/2 teaspoon salt and 1/8 teaspoon black pepper.

To make easy freezer meals, add all of your ingredients to a large mixing bowl and gently toss to cover the lettuce with caesar dressing. This recipe makes enough croutons for two salads, so you'll be all set for round two!

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